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Domaine de Châteauvieux

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  • Description
  • General info
  • Schedule
  • Rates
“ A taste for sensations ”

FOR A SMALL SEMINAR of several days WITH ACCOMMODATION, an exceptional meal for an executive committee, a birthday party or a wedding in small groups, a stopover in Châteauvieux is an invitation to dream for all lovers of the countryside, simplicity and good food. ”

Languages: French, English

For event places

GENERAL

Cocktail reception - standing capacity: 0

Banquet capacity: 0

Outdoor facility (seated/standing capacity): 0

Sitting schema:

Conference room:

Reduced mobility access: YES

Car park: 300

Conveniences:

Cloakrooms Bathrooms

Bar, dance floor & stage:

Bar

Possibility of bringing wine and champaigne: NO

Catering - Stewardship

Does the property prepare meals? YES

Does the property work with an affiliated caterer(s)? NO

Free choice of caterer: NO

Extrernal food allowed? NO

Available furniture & equipment:

Tables Chairs Tablecloths Tableware Kitchen Refrigerator Buffet Cleaning eq. Outdoor heating

Technical equipment:

WiFi access Beamer Sound system Audio-Visual

Other services

Staff: Service staff Post party cleaning services

Accommodation: YES

13

Other: Flexible hours Decoration Smoking area Group activities Team building

Comment:

All extra services are available upon request

For Caterer

GENERAL

Geographical limit: Genève

Minimum/maximum guests: from 1 to 1000

Smood.ch link: 0

Specialties

Specialties: Terrines et pâtés de saison, saucissons, épices et moutardes, bonbons, chocolats, confitures, pains d’épices, macarons ou vins. Près de 150 produits maison sont disponibles à l’Epicerie et peuvent être également commandés en panier cadeau.

Menus:

Other services

Logistics service: Takeaway menu

Staff:

Tableware:

Furnishing equipment:

Decoration elements:

Office equipment:

Other complementary services and facilities :

Comment

Découvrez aussi: Les coffrets cadeaux: https://chateauvieux.secretbox.fr Coordonnée de l'épicerie: epicerie@chateauvieux.ch et no. tél: +41 22 753 92 18

For event places

Working days: MON, TUE, WED, THU, FRI, SAT, SUN,

  • Opening hours:
  • Annual holidays:

    Possibility of extansion of the basic schedule: YES , A convenir

    For Caterer

    Annual holidays: -

    For event places

    Budget: Price on demand

    Deposit on booking: A convenir

    Payment methods: Cash Invoice

    For Caterer

    Budget: Price on demand

    Deposit on booking: A discuter

    Payment methods: Cash Invoice EC Direct - Maestro Postfinance Visa/MasterCard American Express

    Payment terms and conditions: A convenir

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